Flour | Water | Salt
Small-batch artisan sourdough breads and pastries made with carefully sourced ingredients. Organic and conventional choices. All of our flour (organic or not) is always unbleached and unbromated. All our breads are naturally leavened. We strongly believe in making products from ingredients and using processes that are as close as possible to how nature intended for them to be.
Let customers speak for us
from 77 reviewsThese scone were everything I imagined! The texture was perfect and that maple glaze was the crème de crème! I could eat the glaze with a spoon, delicious!
I never really liked any scones I’ve had in the past because they seemed like they were terribly dry and need to be dipped in something to even be edible but these are tremendous not so terribly dry!
I can’t put the bag down!!best granola I’ve ever eaten! The cranberries add such a fresh flavor!
I have been enjoying the Maple Pecan Granola for a while - in fact we always order one or two packages each week because we cannot be without it! It’s a delicious addition to yogurt, oatmeal and ice cream and I am thinking it would be a great crumble on cobbler or apple pie. Love it!
These are so light and airy with delicious chocolate layered in! I order them every week!
Best cinnamon rolls I've ever had! They will always be on the top of my reorder list!
Hot Loaves' original sourdough is delicious and versatile! It makes great cold or hot pressed sandwiches. It also makes an absolutely delicious French toast.
The croissants were very generous portions and were the perfect balance of flaky, buttery and chocolate! Definitely will be ordering them again!
They are moist, crunchy, and so delicate! It requires good technique and good passion to accomplish a good pau de chocolat!
This bread is delicious. It is great toasted but it also makes AMAZING French Toast.